Recipe: Yummy Empal Daging Sapi

Empal Daging Sapi.

Empal Daging Sapi You can have Empal Daging Sapi using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Empal Daging Sapi

  1. It's Secukupnya of daging sapi 🥩.
  2. It's Secukupnya of air 🥛.
  3. It's Secukupnya of minyak goreng.
  4. You need of Bahan Bumbu.
  5. You need 2 siung of bawang putih 🧄.
  6. It's 1 sdt of gula.
  7. It's 1/2 sdt of garam 🧂.
  8. It's 1/2 sdt of ketumbar.

Empal Daging Sapi instructions

  1. Siapkan bahan-bahan yg akan diolah. Kemudian haluskan bahan bumbu, tambahkan sedikit air 🥛..
  2. Rebus dahulu daging sapi 🥩 smp empuk. Setelah itu iris daging 🥩 sesuai selera..
  3. Masukkan daging kedalam bumbu sembari ditekan2 agar bumbu meresap dan bolak-balik sampai rata bumbunya. Kemudian diamkan 5-10 menit..
  4. Panaskan minyak goreng dg api kecil. Masukkan daging satu persatu kedalam minyak goreng. Balik daging, jangan smp gosong. Jika sdh terlihat mengering, angkat dan tiriskan..
  5. Uuuwwuuu...empal dagingnya sdh ready 🤤 gurih..manis..dan empuk.. silahkan incip-incip yaaa 🤗.

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