How to Make Delicious Cireng Banyur

Cireng Banyur.

Cireng Banyur You can have Cireng Banyur using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Cireng Banyur

  1. You need 5 sdm of tapioka.
  2. You need 2 sdm of terigu.
  3. Prepare 1 sdt of bawang putih bubuk.
  4. You need 1/4 sdt of garam.
  5. Prepare 1/2 sdt of kaldu bubuk.
  6. It's of Air mendidih.
  7. You need of Bahan kuah banyur.
  8. You need 2 siung of bawang putih.
  9. You need 2 siung of bawang merah.
  10. You need 4 buah of cabe setan.
  11. Prepare 1 helai of daun bawang.
  12. It's of Jeruk nipis.
  13. Prepare of Garam, gula, kaldu bubuk.

Cireng Banyur step by step

  1. Campur bahan kering, tuang air mendidih sedikit demi sedikit hingga adonan bisa dipulung (100-150ml).
  2. Goreng cireng dengan api kecil, sisihkan.
  3. Ulek bawang merah dan putih, iris cabe dan daun bawang. Panaskan sedikit minyak, tumis bawang hingga harum kemudian masukkan cabe, beri air. Kasih bumbu garam, gula dan kaldu bubuk sesuai selera.
  4. Matikan api, siram kuah ke atas cireng, beri taburan daun bawang dan kucuri jeruk nipis. Siap dimakan selagi panas.

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